GLACIER MINT PIE
1 1/3 cup (26-28) Thin Mint cookies, crushed
5 tablespoons melted buter or margarine
1 quart vanilla ice cream, softened
1/2 cup crushed peppermint candy
Mix crushed cookies with melted butter or margarine. Press
into pie pan and chill.
Combine ice cream and crushed candy and spoon into crust.
Cover and freeze until firm.
Garnish with additional crushed cookies or shaved